Cases Produced: 2,300
Alcohol: 14%
Brix at Harvest: 24.2
Residual Sugar: 16 g/l



- 4 Stars & Best Buy, Cuisine Magazine (NZ)
- 93 points/5stars, Gourmet Wine Traveller (AU)

- 91 points, Bob Campbell, MW (NZ)
- Silver Medal, Air New Zealand Wine Awards (NZ)
- Silver Medal, Royal Easter Show (NZ)
- Bronze Medal, Romeo Bragato (NZ)
 



"Lovely pure fruit flavours with focused fresh pear, floral and white peach.  There's a suggestion of sweetness to begin with but the wine finishes fairly dry.  A silken texture impresses.  An attractive pinot grigio style."
                                                                                                                                                               - Gourmet Wine Traveller Magazine (AU)

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"Juicy aromas of Wattie's fruit salad. Creamy and textural with fresh orchard fruit, a little bit of spice, hints of vanilla and just a touch of sweetness. A very clean, and appealing, style."    

- Sue Courtney, Wine of the Week Webzine (NZ)