Cases Produced: 20,000
Alcohol: 12.5%
Brix at Harvest: 22
Residual Sugar: 2.9 g/l

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- Bronze Medal, Decanter Wine Awards 2010 (NZ)
- Bronze Medal, New World Wine Awards 2010 (NZ)
- Bronze Medal, New Zealand International Wine Show 2010 (NZ)
- 85 points, Wine Enthusiast (USA)
- 85 points, Wine Spectator (USA)
- 84 points, Bob Campbell, MW (NZ)