2010 Sauvignon Blanc
Cases Produced: 20,000
Brix at Harvest: 23
Residual Sugar: 7.7 g/l
- Top 7 Summer Sauvignon, Wine Snooth (Web)
- 90pts, Wine Snooth (Web)
- 90pts, Wilfred Wong, Wine.com (US)
- 88pts, Wine Spectator, (US)
- Bronze Medal, Romeo Bragato 2010 (NZ)
"So pure and pristine, the alluring '10 Omaka Springs Sauvignon Blanc peels off aromas of lemon and grapefruit skin; bright and lively with excellent depth and persistence."
- Wilfred Wong, WB BevMo (US)
"Melon, passion-fruit, key-lime and apricot flavors, are as tangy as they are juicy and refreshing, with vivid acidity and pretty lemongrass details. Drink now."
- Wine Spectator (US)
"Mineral and a hint of smoke on the nose. Nice fresh fruit; lime, capsicum, gooseberry. Concentration is supported by a little sweetness. Straightforward yet quite well-balanced and well-made."
- WineNZ Magazine (NZ)
"Pretty and perfumed with lovely floral and herb notes over a core of crisp gooseberry, melon and nectarine fruits. This really glides onto the tongue with a lovely vibrancy, but on a human scale. The fruit is juicy, fresh and bright recalling the aromas on the nose. The back end is bright, vibrant and transparent with a final mineral note entwined with some citrus pith and a lingering mélange of lime and passionfruits. A winner!"
- Wine Snooth (Web)