Cases Produced: 600
Alcohol: 14%
Brix at Harvest: 21.5
Residual Sugar: <1 g/l

 

- 3.5 Stars, WineNZ Magazine (NZ)

 

"Deep Colour. Grapefruit, spice and toast aromas. Flavours of apple, peach, custard and nice persimmon characters with a hint of caramel on the finish. Powerful and weighty in the mouth; quite mealy, yet finishes a little firm."

- WineNZ Magazine (NZ)